I just read a little book about a big deal: No One Is Too Small to Make a Difference by Greta Thunberg. It's helping me make some sense out of my entire adventure in Overalls.[For context, Gretais a 16-year-old Swede who has been on a school strike to draw attention to the climate crises because we've got until 2030 to cut our emissions by 50% or suffer a positive feedback loop where warming leads...
I've been rolling my #GrowCart through Jacksonville's streets to highlight the fact you don't need a lot of space to grow your groceries. In other words, you don't need a farm to have a garden - which is worth celebrating!If you're like me, you'd love be able to pick something from your garden, more or less, everyday - something to base dinner on or something to give it that extra touch of flavor...
I'm grateful because...Well, it started with my mother: when I was 8, she taught me how to turn over the soil with a shovel, how to sow seeds, how to break a little branch off a shrub and stake it over newly transplanted starts to lessen the brunt of the sun, how to thin carrots, stake tomatoes, dig potatoes, and crop collard greens. By and large, the basics, I learned from her. Without the...
I grow my groceries in my front yard.I've been growing gardens in front yards since I was eight years old.It started that way simply because that's where the best sunlight was, right out front. Let me ask, if you're honest, where's your best sunlight?For, I'd say, 90% of Americans with yards, their best sunlight is in the front yard."Yeah, but..." I hear a lot of people say, "...if Iplanted it out...
After making sure you've got adequate sunlight, the next two things necessary for food gardening success -- as any kindergartner can tell you-- are good soil and, you guessed it, water. These are your food growing basics: sunlight, soil, and water. However, before I jump into talking about soil, which I'll do in my next post, let me take a step back. You see, I've realized that I could draft a...